Apricot

The quintessential summer fruit, the apricot delights the taste buds. Several varieties have emerged over the years, diversifying textures and flavours. Mainly cultivated in the southeast of France, the apricot ripens with the arrival of warm weather and treats us with its sun-drenched flesh. It is also rich in vitamins and can be incorporated into both sweet and savoury recipes.

Origins commercialized by JMF PARTENARIAT:

SPAIN – FRANCE

Our Packaging:

Wooden crate – Cardboard box