The Charentais melon is a vegetable of the cucurbit family. It is mainly eaten as a fruit and is one of the must-haves of the summer season. This variety of melon is the most produced and consumed in France. It has a pleasant aroma combined with a deliciously sweet, mild and delicious taste. It can be used in both sweet and savoury dishes.
The Charentais melon brings freshness and thirst in the middle of the hot season. It is also ideal for filling up on vitality. The melon is low in calories, rich in vitamins and minerals to provide maximum benefits.
MOROCCO – SPAIN
Cardboard package
| SEPT. | OCT. | NOV. | DEC. | JAN. | FEB. | MAR. | APR. | MAY | JUNE | JULY. | AUG | |
| Charantais melon |
6 – 9 – 11 – 12 – 15 – 18
Annual melon consumption does not exceed 6.9 kg per purchasing household [3], which makes it the 3rd most consumed vegetable in France (according to INSEE, a purchasing household represents 2.3 people).
