Cauliflower

**Cauliflower** is a vegetable belonging to the cruciferous family. Originating in Europe, it is available in market stalls throughout the autumn and winter seasons. With a mild flavor, it can be consumed both raw, in salads, and cooked: steamed, boiled, in sauce, gratin, etc. It comes in the form of a white, orange, or purple head, surrounded by smooth and dense green leaves.

Cauliflower is very low in calories and is suitable for a healthy and balanced diet. It is appropriate for people wishing to lose weight quickly and effectively. Moreover, it is rich in vitamins C, B9, and selenium.

Origins marketed by JMF PARTENARIAT:

Belgium – France – Spain

Our Packaging:

Cardboard crate – Wooden crate